Tickets are $65+HST and only available online (Feb 12th is the last day to purchase tickets).
See the menu below! Each ticket includes a 3-Course Meal plus paired drinks.
***PLEASE INDICATE IN THE NOTES WHICH OPTIONS YOU'D LIKE FOR EACH COURSE***
1st Course paired
with Goliath Pale Ale
a) Italian Love Bomb: Tempura burrata, ramp pesto, fire roasted red pepper puree, toasted pine nuts, fresh basil micro zesty
---OR---
b) Let's Not Beet Around the Bush (GF): Roasted heirloom candied beets, whipped chevre, toasted hemp seeds, fresh baby arugula, dark balsamic blueberry vinaigrette
2nd Course paired
with Bear Hug IPA
a) Braised Lamb Shank: Smoked sweet potato hash, herb pearl couscous, aril red wine reduction
---OR---
b) Provencal Lavender Gallus (GF): Roasted lavender chicken, sous vide coffee maple heirloom carrots, garlic pomme puree, citrus beurre
---OR---
c) Langoustine Cannelloni: Canadian Sturgeon, shallot, roasted garlic, lobster bisque, fresh chives
(Vegetarian Available Upon Request)
3rd Course paired
with Metropolitan Porter or Hard & Fancy Margarita 1/2 Pint
a) Winter Indulgence (GF): White chocolate ganache, vanilla lava, lemon zest, edible flowers
---OR---
b) Deconstructed Raspberry Tart: Lime curd, vanilla graham cracker crumble, torched meringue
DON'T FORGET TO PUT YOUR MEAL OPTIONS IN THE NOTES!!! :)
Follow our pals KANVAS on Instagram at @kanvaschefs and reach out for amazing experiences for your next private event!